Citrus Season Bars
Our love letter to the best of South Africa's winter citrus harvest.
This limited-edition collection celebrates bright, bold flavours paired with handcrafted chocolate and playful textures.
🍊 Grapefruit, Ginger & Black Sesame
Vibrant grapefruit jam, warm ginger ganache, and toasted black sesame praline layered in smooth milk couverture chocolate.
🍋 Kalamansi, Lime & Coconut
Tangy kalamansi jam, smooth lime ganache, and crunchy coconut biscuit enrobed in rich 54% dark couverture chocolate.
Fresh, vibrant, and packed with citrus, these bars are our love letter to citrus season.
(4 x 32g Bars)
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PRODUCT FAQ's
Please note, our chocolates are produced in a factory that uses:
- Dairy
- Eggs
- Wheat
- Peanuts
- Tree Nuts
- Seeds
Looking to satisfy your sweet tooth? Look no further than our artisanal chocolate creations, lovingly crafted in small batches. We believe that great chocolate starts with great ingredients, which is why we use only the finest quality cocoa beans and locally sourced ingredients.
Every product is carefully decorated, filled, and packed by hand, ensuring that every box is a work of art.
In addition to their exquisite taste and appearance, our chocolates also have a shelf life of up to 4 weeks. Of course, we believe they’re so delicious that they’re unlikely to last that long!
BINGE IMMEDIATELY! (no judgement)
*OR* store in a cool / dry area out of direct sunlight eg: kitchen cabinet, pantry, cupboard etc..
A dark, cool & dry environment = ideal for chocolate/ confectionery!
For chocolate; store in the fridge (if necessary) - BUT allow to come to room temperature before eating (also keeps fresher for longer)
Room temp = best textures & flavours