Snaccident Slab 2.0
You weren’t planning to eat the whole thing… it just happened. A true snaccident.
This hand-painted Belgian couverture milk chocolate slab is loaded with thick, chewy salted caramel and crunchy pretzels, with a pinch of salt - inspired by Dad’s favourite snack (and his inability to stop at “just one bite”).
Rich, salty, and delightfully indulgent — it’s the most delicious mistake you’ll make this Father’s Day.
Warning: May vanish faster than Dad’s excuses to avoid chores.
(1 x 230g Slab)
*Contains: wheat (gluten), dairy & sesame.
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PRODUCT FAQ's
Please note, our chocolates are produced in a factory that uses:
- Dairy
- Eggs
- Wheat
- Peanuts
- Tree Nuts
- Seeds
Looking to satisfy your sweet tooth? Look no further than our artisanal chocolate creations, lovingly crafted in small batches. We believe that great chocolate starts with great ingredients, which is why we use only the finest quality cocoa beans and locally sourced ingredients.
Every product is carefully decorated, filled, and packed by hand, ensuring that every box is a work of art.
In addition to their exquisite taste and appearance, our chocolates also have a shelf life of up to 4 weeks. Of course, we believe they’re so delicious that they’re unlikely to last that long!
BINGE IMMEDIATELY! (no judgement)
*OR* store in a cool / dry area out of direct sunlight eg: kitchen cabinet, pantry, cupboard etc..
A dark, cool & dry environment = ideal for chocolate/ confectionery!
For chocolate; store in the fridge (if necessary) - BUT allow to come to room temperature before eating (also keeps fresher for longer)
Room temp = best textures & flavours